Gluten Free Bean & Cheese Burrito
Amy's gluten free tortilla wrapped around pinto beans, rice and vegetables in a mild Mexican sauce with Cheddar cheese.
|Net Weight: 100g|
|TYPICAL VALUES Per 100g|
|ENERGY: 167 Kcal / 697 kJ|
of which sugars: 1.9g
of which saturates: 1.3g
Ingredients : Pinto beans (32%), filtered water, brown rice (11%), garbanzo flour, tomatoes, Cheddar and Monterey Jack cheeses (4%), potato starch, tapioca starch, onions, safflower and/or sunflower oil, bell peppers, sorghum flour, sweet rice flour, sea salt, sugar, spices, garlic. Contains milk .