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Products:
Indian Vegetable Korma
Tender organic vegetables in a curry sauce with a rich, mild flavour that comes from coconut milk and organic raisins, cashews and slivered almonds, combined with organic tomatoes and authentic hand-roasted Indian spices. On the side are fragrant golden basmati rice and a dal consisting of a mixture of six delicately spiced lentils and beans.
Nutritional Facts |
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| Net Weight: 100g | ||
| TYPICAL VALUES Per 100g | ||
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| ENERGY: 114 Kcal / 477 kJ | ||
| PROTEIN: 3.3g | ||
| CARBOHYDRATE: 15g of which sugars: 2.6g |
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| FAT: 4.5g of which saturates: 1.3g |
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| FIBRE: 2.6g | ||
| Sodium: 0.3g |
Ingredients : Vegetables (onions, potatoes, peas, cauliflower, tomatoes, carrots, bell peppers, garlic, green beans, jalpeño peppers) (42%), brown basmati rice (17%), filtered water, dal** (black urad dal, mung dal, yellow split peas, green lentils) (6%), coconut milk, cashews, safflower oil, spices, lemon juice, extra virgin olive oil, raisins, sea salt, almonds, turmeric, mustard seeds. Contains mustard seeds and tree nuts (almonds, cashews and coconut).
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