Our Margherita has a thinner, hand-stretched crust, plus a simple sauce made from crushed organic tomatoes. Hand-sprinkled shredded mozzarella, Italian-style hard cheese and basil make this pizza a true simple pleasure. Soy free/tree nut free/kosher
UPC Code - 042272-003624
ORGANIC UNBLEACHED WHEAT FLOUR (WHEAT), FILTERED WATER, ORGANIC TOMATO PURÉE (19%), MOZZARELLA CHEESE (MILK) (15%), ORGANIC OLIVE OIL, ITALIAN-STYLE HARD CHEESE (MILK), ORGANIC HONEY, ORGANIC BASIL, SEA SALT, SUNFLOWER OIL, ORGANIC GARLIC, ORGANIC SUGAR, YEAST, SPICE.
FOR ALLERGENS SEE INGREDIENTS IN BOLD.
74% OF THE AGRICULTURAL INGREDIENTS ARE PRODUCED IN ACCORDANCE WITH THE RULES OF ORGANIC PRODUCTION UNDER ORGANIC CERTIFICATION US-ORG-050.
Cook from frozen. Consume immediately after heating. Do not refreeze.
CONVENTIONAL OVEN: Preheat oven to 240°C/450°F. Remove pizza from overwrap and place directly on the oven rack. Bake for 9-10 minutes. If a softer crust is desired, place pizza on a baking tray and bake for 10-12 minutes. Let stand 2 minutes before serving. These pizzas are pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Ovens vary, so please use these instructions as a guide only. For fan-assisted ovens, cooking times should be reduced. For best results refer to manufacturer's handbook.